Recipes with Soy sauce

Reds in sweet dressing

Cut the slices into thin slices and sprinkle salt. Let them pull about 1 hour and wipe them with a clean cloth. Stir the remaining parts together and pour them over. Let them marinate a couple of hours before serving for example. To a risen

Thai salad with sauté of beef and chili

Heat a little oil on a pan or wok and stir the meat for 1 minute. Add red onions, garlic and chilli and let it fry for 2 minutes. Come bean sprouts, oyster sauce and soy over and let it boil through. 2. Take it from the heat and put on crisp leaves of Romain s

Beef salad from Thailand

Stir the dressing together. Cut the meat into very thin strips. Clean the spring bulbs and cut them into thin slices along. Place the bowl of the onion slices at the meat. Split the chili and remove the kernels. Cut the chili chicken into thin strips and mix t

Kinawok the luxury

Beat and dry the meat. Stir well and put it in a bowl. The arrow and chin went well. Peel the ginger and chop it nicely. Mix soy sauce, sherry, onion and ginger. Pour marinade over the meat and let it take 15 min. Rinse the porridge thoroughly and cut it

Pork with soy (in microwave)

Clean the pores well, wash it and cut it. Peel the white and cut it. Put garlic and leeks in a dish together with sake, soy and ginger. Let the sirloin marinate in this mix for 12 hours. Flip them a couple of times. After the 12 hours the sirens are covered in

Poussin with ribsauce (Microwave)

Bring the ribs in a small bowl and melt it for 20-30 seconds at the highest power. Add honey, garlic, soy sauce, vinegar and tabasco. Preheat a browning dish for 4 minutes. At the highest power or after the manufacturer's instructions for use Bowl the dish and

Pork Cardels with Sweet Sauce (Microwave)

Arrow the bulbs. Cut the onions in slices and tomatoes in both. Peel the cucumber. Cut it through long and then in thin slices. Mix the onions and butter in the covered bowl. Prepare for 650 watts for 5 minutes. Melt the butter on the pan of the chops and rais

Honey-glazed sausages (microwave)

Put the meat in a dish. Mix honninh, soy sauce, tomato sauce, mustard powder, soy sauce, vinegar and English sauce. Pour the mixture over the meat and turn them several times to cover all the meat. Cover the dish and let the meat marinate for 1/2 hour. Put the