Recipes with Salt
Mash anchovy fillets in a mortar or with a fork. Stir in vinegar, water, salt and pepper, and whisk in the oil in eventually. Add chives and season to taste.
Whisk all the ingredients together, taste the dressing and use it for everything, what you usually get dressing on.
Saffron and white wine lunes map in a pan. Allow to cool. Beat the egg yolks with mustard, salt and pepper. Whisk the oil in little by little. Stir in Saffron. Server eventually cooled.
Balsamic and honey whisked together. Add the oil a little at a time. Taste da to with a little salt and pepper.
Mash the cheeses and stir with cream for consistency is appropriate. Season with salt and pepper. Stir in onion, parsley and chives to taste i. tyres and style in the fridge ½ hour. Is good for smoked meat.
Smoked cheese and Quark is stirred together into a uniform mass and mixed with finely chopped cucumber, red pepper and chives. Season with sugar, salt and pepper.
Chop or cut all "dry" ingredients finely, if applicable. in the food processor. Turn with mayonnaise and yogurt, and season to taste with lemon juice, salt and pepper.
Drainage yoghurt 3-4 hours through a cloth or a coffee filter. Remove the seeds from the cucumber and tomatoes. Chop the cucumber, tomato, onion and chilli finely and mix it in yoghurt. Season with salt, pepper and finely grated garlic and possibly. Mint. Let
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