Recipes with Oatmeal

Oatmeal sausages 08

Turn on the oven at 175 degrees Melt the butter. Dice the vanilla bar, scrape the grains and mix them in the sugar. Mix sugar, oatmeal, flour, baking soda and salt together. Add eggs and butter and then mix together. Load baking paper on 4 plates and

Knee bread 06

It all mixes The dough is divided into 3 equal parts Roll out or smooth out between 2 pieces of baking paper Cut into appropriate pieces with any. pizza cutter Sprinkle with salt (and for the sake of variation, it can also be sprinkled with birch) Bake at

Cold-fried kernel bowls

Dissolve the yeast in the water (the water does not have to be lukewarm) add salt, then add all the buttocks, oatmeal and the seeds, finally add wheat flour and rye flour. The dough must not be touched a lot, it should just hang well together and be a uniforme

Muesli bar

Heat a pan. 2 tablespoons. Of sugar on the forehead until it becomes so caramel-like. Bring rice crispies on and shake them until they are caramelized. Bring the brown dough, the rest of the sugar and oatmeal, raisins and dried fruit on the forehead and

Super delicious carrot bowls

Pour yogurt and water into a bowl and dissolve the yeast. Add salt, sugar, oil and egg and stir around. Add carrots and oatmeal. Mix baking powder with the flour and put it in. Hold any of the flour back, be well-liked, on machine for at least 5 minutes. Rais

American banana pancakes with oatmeal (healthy)

Spoon egg yolks and whites in 2 bowls. First whip the whites stiff. Whip the egg yolks with flour, oatmeal and salt. Then turn egg whites into the mixture to make it light and airy. Heat the forehead and pour the pancakes in a few drops of liquid butter. They

Jordskokpandekager

Peel the earthquakes and cut them into rough pieces. Chop them well in food processes. Add the remaining ingredients and blend into a uniform dough Put oil on the pan and fill approx. 1 dl dough on the forehead and step on both sides for a few minutes. t

Oatmeal Cup 02

Set the oven to 225 degrees and complete the molds. Melt the butter, add the milk and pour over the oatmeal. Stir the eggs at one time and add the sugar. Mix flour and baking soda and stir in the dough. Distribute the dough into the molds and in the middle of