Recipes with Butter or margarine

Chocolate Hearts II

Melt the honey, sugar and butter in a saucepan. Take the Pan from the heat and let cool a little mass. Whisk the whole eggs in sukat. chop and Seville oranges should be very fine. It came in the dough with spices. Term the flour with baking soda and pour it in

Variegated nut cakes

Break up the butter in the flour, which is mixed with baking soda. Eggs, sugar, vanilla sugar and lemon zest stirred in. chop the nuts finely, and turn them into dough with spices. Let the dough rest for 30 minutes in refrigerator. Roll out dough thinly and

Apricot hearts

Pour the flour into a bowl. Break up the butter in it. Add sugar, vanilla sugar, ginger and egg. Knead the dough together and let it rest 30 minutes in the refrigerator. Roll it thin out and plug it out with a heart shape. Put them on a baking sheet and bak

Swedish cinnamon snails

Melt the margarine, pour the milk in, and let it be lun before it is poured into the dejfadet of the yeast, which touched off. Add salt, cardamom, sugar and most of the flour. Stir dough uniform and came more flour in the dough, to have a suitable consistency.

Cod in sherry

Take the skin and bones of cod. Cut the fish in Nice large pieces. A layer of butter or margarine in the bottom of a baking dish. Above a layer of cod, which is turned into flour. Above sprinkled the chopped onions. Then another layer of butter or margarine. I

Grouse soup

Cut the breasts off and put to one side. Share the rest av the hull and thighs into small pieces. Brown it in fat. Peel and slice the fruit and vegetables into pieces. Brown and mix everything for a while. Burn off with cognac. Add the spices and stir. Add

L A Keyse, Zealand

Onion chop and cooked in butter plus a little water until clear, then opbages the gravy in the normal way with milk and salt.

Skagentoast

Start with mayonaisen. Mix the egg yolk, mustard, vinegar and salt in a bowl, Pour in the oil in a thin beam under still whipping, style mayonnaisen cool. Arrow shrimp and chop them roughly. Mix shrimp and dill with 1 dl mayonnaisen. Season with white pepper a