Recipes with Butter

Apple pie 05

Eggs and sugars are diced, flour is added and the dough comes in a spring form. Apples are placed on top and sprinkled with sugar, cinnamon and butterflies. Bake at 200 o for 25 minutes, slightly lower temperature if hot air is used. tips: Fast, easy and

Dödyrryg 02

1: The back is cleaned completely free of obstacles and unnecessary tendons. Cut the longest tabs to the bottom of the ribs. 2: The meat is rubbed with half of the crushed juniper berries, salt and pepper. 3: Parsley, mustots, red onion, leeks and celery ar

Dream cake from Brovst 03

Whip egg and sugar light and airy. Mix flour, baking soda and vanilla sugar together. Turn it gently in the dough sprinkled through a sieve. Warm milk and butter (little finger) and gently turn it into the dough. Pour the dough into a small greased mashed fryi

American cookies / cookies

Give the butter 30 seconds. In the microwave so it becomes soft. Stir butter and sugar softly, then stir in dough and egg. Mix flour and oatmeal with vanilla, baking soda and coarse chopped chocolate and nuts. Stir it in the dough. Put the dough with spoon or

Pasta with chicken liver and mushrooms

Season the liver quickly on the forehead of butter, season them with a little salt and pepper, add the vegetables and simmer it all for even heat with stirring for a few minutes until the vegetables are tender but still crisp. Season with spices. Heat the crea

Coquilles St. Jacques

White wine, chopped onion, cream, salt, pepper tiny for approx. 10 min. The last 2 minutes are added to the scallops. Then the juice of 1 citrus fruit, butter, flour. One touches well and lets spin. Finally 1 egg yolk - beware - not too hot. Appointed

Pangasius with squash and sweet chili

Fold the fish and season with salt and pepper. Turn it in flour. Heat the butter on a pan. Step the fish 4-5 minutes on each side. Heat a little oil in a saucepan and saute the finely squash and cut garlic for 2 minutes. Add sweet chili and halved tomatoes

Stegt helleflynder

Divide the fish into four pieces, sprinkle with salt and pepper and turn them into rye flour. Step them in butter at low heat in min. 5 minutes until they are golden. Serve the fish with small potatoes and light boiled cauliflower bouquets.