Recipes with Asparagus potatoes

Red wine marinated collar

Start by scratching the neck fat of approximately kammens 1x1cm. large cubes (rids down in the flesh). Place the pig the comb in a dish and pour the marinade over. Let stand and pull the comb in the marinade for at least 12 hours, preferably longer. Turn it on

Autumn potato salad

The potatoes are cooked (with the peel). The apples are cleaned and cut into cubes, ½ onion chopped ¼-extra fine. It all mix in a large bowl together lemon, oil, salt and chives (which cut fine). When the potatoes are cooked, peeled, cut into ½ cm the sliced c