Recipes with Wheat bran
Butter a cake mold with margarine and sprinkle it with 1 tablespoon of wheat bran. Mos the bananas and add the eggs as they are or easily whipped. Mix all dry ingredients together and stir them in the banana-egg mixture.
Pour the dough into the prepared for
Turn the oven on 175 degrees hot air.
Mash the bananas with the milk. Rosiner is chopped easily and mixed in. Skim milk powder and wheat bran are stirred in.
In another bowl whip egg whites stiff with flour and vanilla sugar, whip for approx. 5 minutes.
The
Whip egg and sugar white. Turn the rest in. The dough is placed on baking paper with 2 teaspoons.
Bake v.200 gr for approx. 7 min.
1. Smell the milk and dissolve the yeast. Add div. Flour and other ingredients and knead the dough smoothly.
2. Leave the dough to rest for a couple of minutes. Then divide it into 8 pieces. Roll each piece to approximately 12 x 12 cm. Then add 1 piece of h
The yeast is stirred in the water
Oil salt sugar is added and stirred
Bran 800 melon peppermint mixes
And added gradually
Until the dough is ripe
It increases to doubled size
Knock down the rest of the flour kneaded for a little while until the dough dro
Warm the oven at 200 degrees.
1. Dissolve the yeast in the lukewarm water.
2. Add the rest of the ingredients except the wheat flour.
3. Stir the wheat flour in a little while. Take the dough out on the table and knead thoroughly.
4. Let the dough rest f
Mix rye + wheat kernels, bran bowl together in a bowl pour the boiling water over stirring thoroughly. Leave the mixture until it has cooled about 37 grams, the light beer up to about 37 grams and dissolve the yeast
Stir the yeast in the dough with salty cran
The ingredients are added to the baking mold in the order described. The tare is finally added and placed in a small groove in the flour. Bake on program 3 on Melissa baking machine
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