Recipes with Sugar

Otellolagkage

Husblasen soak in cold water. Egg yolks, sugar, corn flour and milk whisked together in a saucepan. Vanillestangen split, the grains scraped out and place in egg mixture along with the rod. The cream to the boil during the whipping and be taken immediately by

Moccalagkage II

Husblasen soak in cold water and melted in the hot coffee. The coffee cools. The cream whipped stiff. Coffee, sugar, nuts and possibly. Brandy Whipped Cream in refrigerator in., for it is semi-rigid. Bottoms are summed with the cream. Garnish, if desired. with

Abdullah moccalagkage

Bottom: egg whites whipped very stiff. Egg yolks whipped with very hot coffee. Sugar whisked in a little at a time. Whip to the skimmer. Flour and baking soda in. Whites met in at the end. The dough in a greased springform. Bake for about 40 minutes at 160 ° o

MoCCA cake

Eggs, sugar and cornstarch whipped together and then add milk and coffee. Warm the cream during whipping up, take the of flared after it has been thick and season to taste with vanilla sugar. Spray pie bottoms with a little liqueur wine and put them together w

Brown pie bottom

Eggs and sugar whipped fluffy, chocolate is melted with a little water and stir in Flour, cocoa and baking powder sifted. in, and invert gently around. Baked in a springform, there are greased and sprinkled with flour, at 225 degrees for 5-10 min. Cut then

Brown Pie Bottoms

Eggs and sugar whipped fluffy, chocolate is melted with a little water and stir in Flour, cocoa and baking powder sifted. in, and invert gently around. Bake in pie molds or skip the molds that are greased and sprinkled with flour, at 225 degrees c. alm. ove

Chocolate Chip muffins

Set paper Bakeware in the recesses of a muffinplade. If you do not have any muffinplade be 2 molds just inside each other and made on a griddle. Preheat oven to 180 degrees (hot air 160 degrees). Mix the flour and baking powder. Whisk the egg in a mixing bo

Åleragout

Sauté the sliced onion in a little oil and put the eels and brown them slightly. Pour 1/2 dl water by along with the apples. Salt and pepper are added according to taste. Twirling around 25-20 min. then season with sugar to taste and smoothed over with cornflo