Recipes with Sugar
Wash the fruit well, slice the Quince fruit in both and put them with shell and kernels in a pan, which is filled with the water that just covers the fruit. Boil the mixture for the fruit are tender.
Pour it through a strainer and let the juice drain.
Mi
Pour the two kinds of wine in a saucepan and stir in the citrus juice and Peel, tea, sugar and spices in. Let it all Cook very slowly up for low heat until it is just below boiling point. Then take the Pan from the heat, rum or brandy are added, and the punch
Husblasen soaked 2 min. in 2 dl of cold water.
Sugar, 1/4 liters of water and citric acid is poured into a pot and made snug 15 min., the sugar is melted. Bed sheet brought to the boil.
Husblasen with the water melted in sugar brine and boil in this 20 m
Bring the water to a boil and remove the pan of the plate, add the mustard seeds and let it soak for about 8-10 hours. Then pour the seeds in a blender. Add the vinegar, sugar and salt. Stir the mixture together in 3-5 min. Add the oil and possibly. tarragon o
The dough is kneaded well together.
Rolled out in bars which fill with butter and sugar stirred together. There can also be complied with raisins or else good in.
Bake at 200 degrees c. withdrawals without alm. oven for about 30 minutes.
The whole mix and make into small papirsforme, ca. half up. Bake 15 minutes at 200 degrees.
Butter and sugar, then mix white flour and stir almonds in, stir well, add egg and stir in.
Put the dough on a greased plate with teaspoon.
Bake at 200 degrees until light brown.
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