Recipes with Sliced onion

English steak

Cut the meat into a few cm thick slices. First add the onions golden in ½ of the butter. Take them off the forehead. Then steak the steaks 2-3 min each side depending on how red they want. Sprinkle salt and pepper on. Distribute the onions over the steak

Potato salad a la mom

The margarine is melted and the sliced ​​onions are exchanged for a few minutes, until they are clear, but not brown. Water and vinegar added. The sliced ​​onions boil tenderly for approx. 2 min. Spices are added. The potatoes are cut into slices and placed

Potato Casserole

Bowl 2 slices of onion in a pan of 250 g. Peeled sliced ​​potatoes and 2 chopped garlic cloves. Bring 125 g of corn kernels together with 1 can of white beans in tomato sauce. Seasoning with salt and pepper. Let the dish boil evenly for 15 minutes. Taste an

French onion soup with garlic flute

Heat the soup grease (or oil) into a saucepan of a suitable size. Sauté the sliced ​​onions until they become "clear". Do not brown. Immediately before pouring the beef, stir the pepper into the bulbs. Together with the soup, add the lauerberry leaf and cook i

Potato salad with sausages in a bowl

Fold 2 slices of bacon about each sausage and raise them with low heat. Melt the margarine and season the sliced ​​onions until they are clear but not brown. Add water and vinegar. The sliced ​​onions are boiled tenderly for about 5 minutes. Spices are adde

Gullashsuppe II

A little margarine is heated in a saucepan and peppers and meat are swirled in it. Takes up. Bacon and onions are switched to the pan until the bulbs are ready. The meat is added together with spices, chopped tomatoes and water / broth. Simmer for low heat

Mother's potato salad

The margarine is melted and the sliced ​​onions are exchanged for a few minutes until ready, but brown. Water and vinegar added. The sliced ​​onions boil tenderly for approx. 2 min. Spices are added. The potatoes are cut into slices and placed in the pan

Keshi Yena (stuffed cheese)

Cut the top of the cheese and save. Carefully pour the cheese to 0.25-0.5 empty shell. The cheese should look like a hollowed pumpkin. Saute the remaining ingredients, except eggs in butter, stew for approx. 20 minutes. Whip 4 eggs together and red them in