Recipes with Salt

Leaderterte with green cases

Crumble the fat into the flour. Add salt. Stir the dough with water and set it cold for 1 hour. Clean the vegetables, cut broccoli into small bouquets, mushrooms in slices, onions in cubes. Roll out the dough and coat a greased pie with it. Knock the bottom

Carrot Flutes

Start mixing oil and water together in a large bowl. Then stir the yeast. Add salt, sliced ​​carrots and 2/3 of the flour. The rest of the flour is added continuously while stirring well in the dough. Serve the dough well and set it for 30 minutes. Now pour

Saturday Meatloaf

Let the creamy spinach thaw halfway up. Spice the meat well with egg, milk, flour, cheese, parsley, squeezed garlic, salt and pepper and spread it on a sheet of baking parlor in a large square that is about 1 cm thick. Cover the square with half thawed spina

Potato salad with cream fraiche

Cut the potatoes into slices. Stir the cream fraiche with the rest of the ingredients. Gently turn the potatoes in the dressing. Place the potato salad cool ½-1 hour. Rinse and dry the tomatoes and cut them in both. Distribute them over the potato salad, an

French bread 08

1. Stir yeast into the water 2. Add salt, sugar and oil 3. Come approx. Half of the flour and knead the dough well 4. Spoon more flour until the dough drops 5. Pour the dough into a ball, let it rest for 5 minutes. 6. Beat the ball flat. Bend 2 of the sid

Osso Buco Berlusconi m. Potato moss.

The beef can be turned into mixed flour, South salt and black pepper and sprinkle on the pan in 150 grams of butter. The beef can be placed in a large pot (10 liters). Onions, carrots and garlic hakes and swirled in the butter on the forehead that was used

Andrea's Festomelet

Cut the potatoes in half and place them on the hot pan with the cut surface down in a circle so that there is a hole in the middle, now place the potatoes and place a spelled carrot between each potato. The carrots can be steamed or you will get a more crunchy

Faded Tomatoes 03

TOMATERS: 1. Cut the top of the tomatoes, allow the stalk to be seated. 2. Empty the tomatoes and store the stuff. 3. Mix the meat with onions, parsley, flour, almonds, salt and pedeer. 4. Fill the dad in the tomatoes. 5. Put a top on each of toma