Recipes with Salt

Avocado cupcakes

Set the oven to 180 degrees C. alm. oven. Mix flour, baking soda, soda, cocoa, chocolate pieces and salt in a large Bowl and style it aside Mix avocado meat, egg, sugar, water, white wine vinegar and vanilla essence in a large bowl and stir to the mass

Krondyrmørbrad with lace curd on la creme

Carefully clean the crown tenderloin with fat and barley, season with salt and pepper and let it rest at room temperature until ready for the roast Carefully clean the scallops for soil with a small knife and brush and cut the bottom of the stick. Avoid cle

Delicious buns 02

The yeast is stirred in the water. The margarine is melted and added at hand-warmed temp. Sugar, salt and eggs are mixed with the other ingredients. There is a good deal. Then add the chopped nuts. The different mele are served until the dough feels firm but n

Avocado Bread

Set the oven to 175 degrees Butter a breadcrumb (Standard size: about 1: 26 cm, b: 12 cm and h: 7 cm) Mix oatmeal, flour, baking soda, soda, salt, vanilla sugar and chopped walnuts in a large bowl and set aside Mash the avocado in a large bowl Add

Kikler's Gulyas (authentic)

Blend garlic with fried tomatoes Cut the bacon into the tern. Prepare the vegetables: chop them roughly except the peppers to be chopped well. Brown the beef well. (It always starts to boil when the juice runs off, but finally fry when the liquid is b

Potato chicken in dish

Everything is cut into small pieces of dish and served in a refractory dish .... Then the monetsovsen is poured and sprinkled with rasp or cheese over the dish and placed in a 200 g hot oven for about an hour ... nice easy dish Even when you have to be in the

The best crispbread

Sunflower seeds and grassy peas are poured golden on a dry forehead and all the ingredients are mixed. The dough is divided into 2 equal pieces and it rolls out thinly. This is done easiest by rolling the dough between two pieces of baking paper directly onto

Italian ham buns

Crumble the yeast in a bowl with the lukewarm water, add oil and salt, seal the flour into another bowl. Whole half of the flour in the bowl and stir well for 2 minutes. Then add the ham and stir well in the dough. Then add the thyme and the oreganone, and the