Recipes with Salt

The world's lightest birthday buns

Swell the milk and dissolve the yeast. Milk, sugar, salt, eggs, and liquid margarine are whipped in (use hand whisk with dough hook). The dough is now very greasy. The dough raises a covered spot for double size. The dough is thrown down and molded into 20

Chicken fillet with garlic cheese

You brush a little bacontern on the forehead so it will be deliciously crispy. Take the meat, cut a pocket in which you can lay a few slices of onion, then fill the garlic cheese, if necessary, close with a meatpin. You are laying the steps on a piece of sta

Coarse casserole cornhorn

Lun milk and dissolve the yeast in it. Add salt, sugar, egg, roughly crushed carrots and margarine and mix well. Then add all kinds of flour and knead thoroughly. The dough must be smooth and slightly glued. Let the dough raise a covered spot for about 1 hour.

World's best cookies 02

Stir butter, sugar and brown dough together so that it does not cling (the butter should not melt!) Add the eggs one at a time, stir flour, baking soda and salt in the dough. Finally, turn the GREAT chopped chocolate into. Put the dough into small bis

Creamed potatoes 02

Peeled potatoes. Cut them into 1 cm thick slices. Bring cream and cream fry into a bowl. Bring salt and pepper in. Stir well together. Put the potatoes in a large dish and pour it all over the potatoes. Comes in a hot oven at 175 degrees hot air. It

Beef soup 03

Water comes in a large pot. Afterwards, onions come in carrots and carrots in larger pieces. Bowl of laurel berries. Bring a pint of beef and boil for about 1 1/2 hour. Then the meat is cooked. Then boil for a minimum of 2 hours.

Pizza's pizza sauce

All ingredients are mixed and blended thoroughly. tips: Got the recipe from a former pizza man. The Basil may omitted.

Fantastic beef stew

Brown the beef in the margarine, together with the scallops in a thick pot. Cut the peppers into strips, carrots in thin slices, (and mushrooms in half if they are fresh) and bring it to the saucepan. Leave it brown for approx. 4-5 min. Then bring the ch