Recipes with Salt

Kebabs with chicken breast

Rose on charcoal grill or under oven grill element. Calculate a spid per person. Cut the meat into 3 cm cubes and wrap the bacon on. Forkog sample 2 min. and willow them. Set the different ingredients alternately at spiddene. Brush with oil and FRY 7-10 min. s

Kangaroo in wok

Cut the Kangaroo meat into thin strips and let them marinate for a few hours in mix of teriyaki sauce and soy. Clean the leeks and carrots and cut them into thin slices. Cut the sugar peas in bite-sized chunks. Heat a large wokpande op. Came 1 tbsp. of oil in

Chicken legs on Provence potato bottom

Peel and cut the potatoes into slices. Then added in a greased ovenproof dish. Season with salt, pepper and Rosemary. Rub chicken thighs with garlic, and cruiser with salt, pepper and Rosemary, drizzle with olive oil. Chicken thighs are put the potatoes in

Red crispy chicken legs

Oil and the pressed garlic, paprika, salt and thyme mix. Brush chicken thighs with this mixture, which is then turned into a mixture of bread crumbs and sesame seeds. Chicken thighs out in a roasting pan and FRY in the oven at 200 degrees c. alm. oven for 4

Chicken legs in its own broth

Chicken thighs Brown well in pan on all sides. Take the Pan from the heat and sprinkle thighs with flour and turn them into the fat. Then add the broth and bay leaf. Cook the thighs and approximately 35-40 minutes, covered, on low heat. They washed and cut veg

Chicken legs in æblekål

Chicken thighs and Brown be thawed in their own fat on all sides. The rendered fat poured off (save in tbsp.). White cabbage chop apples, cut into both. White cabbage Sauté in 1 tbsp chicken fat, add the apples and sauté with. the other ingredients are added.

Chicken with peanuts

Brown chicken thighs in oil in a pan and add the chopped onions, chili, garlic and peanuts. Let it simmer for a few minutes, until the broth is added. Some gruel is right under the lid for about 15 mins., to chicken thighs are through heating. Season with salt

Chicken with oregano

Onion and garlic finthakkes. The oil is warmed up in a large pan with a lid. Brown chicken thighs over high heat. Lower the temperature and let onions and garlic Broil with stirring for a few minutes. Oregano, salt and pepper sprinkled over. Pour the wine and