Recipes with Salt

Quick kotte eases in dish

Season the meat with salt and pepper and brown them on both sides of the Pan, about 2 minutes on both sides. Put them in a baking dish. Fry the bacon in the pan. Pour the chopped tomatoes on top of koteletterne and drain mushrooms and add it also. Fin

Riding the stew with raspberry salad

Start with to make a pickle of wine, vinediike and herbs, came down in this køde let it stand and pull a couple of hours. Cut the bacon in the tern and Brown it in the Pan and Brown the meat in this came and spiced with salt and pepper. Pour the brine over the

Butter buns

The butter is melted and the milk is added. Eggs + yeast whipped out herein. Stir in rest of ingredients in the Form of ca. 16. buns that are brushed with egg. Let the dough balls after raising approximately 20 minutes, and behind them in 225 degrees preheated

Butter patches

Warm milk and stir the yeast out. Mix the other ingredients in the dough well to Beat. it is glossy and smooth. Let dough raise approximately 25 minutes. Portion dough into small pieces and beat them up as regular buns. Let them sleep a little on the table,

Caper butter

Stir the butter soft and chop the capers. Mix the capers, pepper and lemon and season with salt. Style it cold.

Mint butter

Mint rinse and dry, the leaves chopped very fine being projected. The butter is soft in a small bowl, stir lemon juice is added drop by drop, the chopped Mint mixed in, and the mixture to taste with salt and pepper. Form Mint butter into a drop-down on a pi

Dill butter sauce

Boil white wine vinegar, mustard, honey and white wine into half. Take the Pan from the heat, whisk the butter and the finely chopped dill into the sauce and season with salt and pepper.

Danabluesmør

Tips: If you want a stronger Danabluesmør, replace it daneblue with a gorgonzola.