Recipes with Salt

Cinnamon Snails VII

Warm milk until it is hand warm, add the yeast and stir until it is dissolved. Com salt, sugar, cardamom, eggs and becel in, stir thoroughly. Came in to flour the dough is not sticky, customize, not dry. The dough should raise in 30 minutes in while switching

Alfajores Santafecinos (Argentine small medals)

Got flour and salt in a bowl. Mix the egg yolks and the butter in and knead it into a dough that can be rolled into a ball. Let the dough rest cold for 10 minutes. The dough rolled thin out. Jack round cakes out of approx. 5 cm. With a column shape or a gla

Low-fat cold swollen buns

Dissolve the yeast in the cold water and add the oil and salt. Stir in flour until dough has a mushy texture. Come over and film style dough in the fridge overnight. Set with spoon dough balls on the plate. Bake at 220 degrees c. alm. oven for 30 min.

Waraqa ' einab

Hollow-out mini squasherne so they are thin in the shell but that do not go well. Mix the uncooked meat, rice and about 2 spoons oil together (there must be much more rice in the mix than flesh) add the spices to the mix at will. Rinse vinbladene thoroughly

Hunter Pan

Preparation: Tournedos, bacon and garlic Brown. Tomato puree, spices, milk is added. It's all some gruel is, under a lid, for about ½ hour. Sour cream is added, the Court be smoothed over and season. Cocktail sausages and grapes add the right cooked up one las

Alletiders m. carrot cake icing

Cake: Beat sugar and oil. Add 1 egg at a time while stirring until it foams easily. Flour is stirred together with other dry ingredients. And add to egg mixture. Then be complied with carrots, raisins and possibly. Hazelnut kernels/flakes in. Dough heldes i

World's best carrot cake m. glaze

Cake: Beat sugar and oil. Add 1 egg at a time while stirring until it foams easily. Flour is stirred together with other dry ingredients. And add to egg mixture. Then be complied with carrots, raisins and possibly. Hazelnut kernels/flakes in. Dough heldes i

Veal Casserole with fresh tomatoes

Cut the meat into bite-sized pieces. Tendons, etc. will be removed. Heat the fat up in a pan. Brown the meat and turn down. Add pressed garlic and tomatoes in both. Simmer for about 40 minutes. Tips: Served with loose rice.