Recipes with Salt

Fried garfish with boiled potatoes

Fiskenene divided into 3-4 pieces like seasoned with salt and pepper, turn over in the flour and FRY in a pan in butter. Cream boiled potatoes: melt butter, Add flour and whisk well. Pour the cream and milk in opbagningen a little at a time under still whip

BBQ Marinde ala J's

Profile jalapnos very fine. Mix all ingredients well, put in a suitable container and store in refrigerator. Tips: It doesn't matter it will be made a few days in advance.

Flame Scallops with citrus salad

Cut the peel of lemon, grapefruit and orange, by cutting the top and bottom of, cut down along the fruit and continue next cut along the edge of the white of Peal in the previous inserts (so all the whites are vk). Filleter fruits, by cutting along the membran

Oven-baked carrot cakes

Stir the meat with salt. Grate the onion coarsely and carrots finely and stir both in the flesh together with eggs and flour. Add pepper, thyme and babies with milk, to the forcemeat is soft. Form 16 meatballs and put them in a baking dish with spaces. Cut the

Ovnbøf

Chop the onion coarsely and sauté in the pan. Add the meat and Brown it thoroughly so that it crumbles. Basilkum, season with salt and pepper. Put the mixture layered with tomato slices and grated cheese in a baking dish. Cover with foil and roast in the ov

Knock pork from Portland Inn (At Randers)

Battle it turned into flour with appropriate amount of salt and pepper. Flæskes Brown quite easily in a thick bottomed pan. It may be necessary to take up battle it out to make room for all the pieces. When all the pork pieces are browned out the nicely in l

Italian tomato soup with tortellini

Tortelini must be cooked in a pot for himself. Saute the bacon. Add the leek and onion. Let it simmer for a few minutes. Add the tomato paste and spices. Then comes the peeled tomato and bouillon in. Let the soup boil for five minutes. small eventuall

Stuffed Squash 03

Squashen cut lengthwise. Scrape the insides out with a spoon (to be used for the sauce) and cut it and the endeskiver cut into cubes. Sprinkle the hollowed-out squash with salt and let them soak for 10 minutes. Then salt and moisture of dry with a paper tow