Recipes with Edelsüss paprika
Arrow the bulbs and cut them in half or quarters depending on the size of the loops. Season the onions 3-4 min. On the forehead of the fat. Add the juice and let the onions boil approx. 5 min. Under cover. Clean the mushroom and cut them in quarters. Bring the
Stir mayonnaise and yum together. Add chopped chopped, chopped parsley, finely chopped mustard or chopped garlic, dijon mustard, peppers and peas. Season the sauce with salt and pepper. Serving it to the meat.
pancakes:
Mix flour and corn flour together. Whip the milk in a little while. Whip the eggs and leave the dough covered in the refrigerator for at least ½ hour. Whip the dough before baking. Bag 6 pancakes in golden butter in a pan (about 21 cm in diameter).
Melt the butter in a saucepan (without the bruner) and season onions and peppers for approx. 2 min. Add broth and bring the soup into a boil. Add chilisauce, peppers and cream cheese with stirring and allow the soup to boil evenly until the cheese is melted. A
Cut the meat into thin slices, almost 1/2 cm thick. Cut the slices into fingerprinted strips. Roll the onions and chop them nicely. Heat the grease and pour the meat and onion into the pan. The whole thing is switched without the brown to the bulbs ready.
A
Dip the chopsticks dry with the kitchen roll and spice them with pepper. Let the fat become golden on a forehead with high heat. Brown chopsticks ½ min. On each side and sprinkle them with a little salt. Take the cutlets off the forehead and put them on a plat
Onions, mushrooms and pepperoni are cut into cubes and placed in a dish with lid. Crumble the brothel and cook it. Garlic added as whole fat. All other ingredients are added and mixed well. Put the chicken in the dish and part of the filling is stuffed into th
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