Recipes with Cream cheese
Tube fat, cream cheese, brie or mashing danablue and grated harvarti cheese into a fine purée.
Taste cheese cream with brandy or sherry. Fill the mass into a bowl, which is the clear with oil.
Marinate in the refrigerator 2-3 hours.
Turn the cheese bo
Boil the eggs hard on 8-10 minutes.
Arrow the onion and cut it into cubes. Chop the cucumbers well. Stir in cream cheese and cream or water uniformly. Add the onion, gherkins and capers.
Rinse and dry the parsley and chop it. Rinse the eggs under the col
Clean the vegetables and slice the onion and leeks into rings-tag most of the top with. cut the peeled potatoes into small pieces and toss the vegetables around in butter over low heat in 8-10 min. Add the soup, chives and a little salt and pepper and cook the
Subordinated to the spinach and cut into rough strips. The onion chopped finely and FRY in oil in a pan. The broth is poured in and the soup boils up. The cheese is melted in the soup that boils up again, stirring constantly. The spinach in the soup, which is
In a large bowl mix cream cheese, mayonnaise, Worcestershire sauce, mustard and lemon juice to the mixture is smooth.
Add the remaining ingredients and mix well.
Tire bowls and set it in the refrigerator for several hours before serving on crackers.
Stir in butter, sugar and vanilla well. Add the egg yolk, orange zest, poppy seeds, flour and salt and knead the dough together. The dough can be rolled in the rods be cold and cut in ½ cm thick slices. The dough can also be rolled thin out with a rolling pin
Oven preheated to 190 degrees. A 20 cm springform co-chaired m. wax paper. Paper greased and sprinkled lightly with flour.
A pot of water to the boil and put of flared. Egg yolks and half the amount of sugar in a heat-proof Bowl. The bowl is placed over the
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