Recipes with Buttermilk

Kalekun in buttermilk

mix vinegar garlic schampinon and buttermilk together. put there after kalekunfilerne in. let stand and pull in like in a few hours. Brown is after kalekun the files and then pour the butter-milk lagen in and let it simmer for a few hours Tips: URsovs.lav

Baked rhubarb with buttermilk cream

Boil 2 cups water and add sugar. Allow to cool in the refrigerator. Rinse and cut rhubarb into small pieces across the stems approximately 2-3 m. m thickness. Benefit them in the roasting pan. Bake in oven v. 150 degrees until lightly tender/al dente. Be ta

Hinbærmilkshake

hinbærene whipped with a bit of butter-milk i. when hinbærene is beaten out put the rest in. season with icing sugar. Tips: tastes super good a hot summer day. can easily be stored in the fridge for a few days.

Sourdough

surdejen should look like oatmeal. (consistency) sprinkle a little coarse salt over dæg dough with film, and allow to stand about 2 days, on the kitchen table. So it should be ready for use

Cinnamon cake 06

Sugar, flour, cinnamon, soda, buttermilk and mix. Margarine is melted and all ingredients are mixed well and pour into a greased baking Tin. Bake at 200 degrees for approximately 20 minutes. Make the glaze. Melt the fat and mix formelis i. Whip an egg in

One of Lars ' Ynglingskage

All ingridienser to the same footing, like to mix the dough with a hand mixer. Bake at 150 degrees for URalm.ovn for about 45 min. DECORATIONS/ICING When the cake has cooled at the met.

Red velvet cake

Sift flour, baking soda, cocoa, and vanilla sugar together. Beat the sugar and eggs together in a large bowl. In another bowl mix the oil, vinegar and food coloring. Mix oil mixture well into the beaten egg mixture. Add melblandingen alternately with the butte

Honey Bread III

Dissolve the yeast in the lukewarm water. Stir in honey and kærenmælk in. Mix all the spices with the sieve the flour, and stir it in wheat flour in eventually. come, a little at a time, so the dough will be æltbar and drop his hands. The amount may vary sligh