Recipes with Baking soda

Swedish Apple Cake

Eggs and sugar is stirred together. The butter is melted and cooled. The rest is added. Butter the mold and sprinkle with breadcrumbs. The apples cut into both and added on and cinnamon sprinkled over. The cake is put in the oven at 170 gr in 4o minutes.

Ababil Baked Apple Cake

Eggs and sugar are beaten together. Flour, baking powder and vanilla sugar into Dough is poured into a springform.. The apples cut into both and added in dough. Sprinkled with cinnamon and sugar. Bake for 40 minutes at 200 degrees c. alm. oven.

Wholemeal crackers with carrot II

Get the children to measure flour and oatmeal and mix it up with baking soda. Then they knead the soft butter in the batter. Let them Peel the carrot and tear it. They must mix the grated carrot in conjunction with milk for the dough is soft. With a little flo

Triangular crackers

Potato flour and flour mixed and sifted together with bagepulveret, the margarine, sugar and vanilla sugar and break into pieces in it, and added mass kneaded together with cream to a smooth dough, there is cold, and then deploying to ¼ cm. thickness. With

Fat biscuits

Oily and break into pieces in the dry parts, and the dough is kneaded together with the beaten egg and milk. Rolling dough for 3 mm. thickness and udspores with cake track for biscuits, which is 4 times 4 cm. in size. Pricked and bake light brown at 200 ° for

Sponge cake with citrus fruit

Soften the butter and stir together with sugar. Add the eggs. Mix the flour, baking powder and grated Orange rind, and stir into the dough. Pour the batter into a cake form or baking pan and bake at 175 degrees for about 1 hour. Let the cake rest for about 10

Sponge cake with Apricot/Rosehip porridge

Whip eggs and sugar light and frothy. Stir margarine in conjunction with apricot/rosehip porridge, raisins and chopped nuts. Mix flour with baking powder and salt. Stir it into the batter. Pour the batter into a sandkage form (1, 5 l). Bake at 170 ° C for abou

Sponge cake with chocolate pieces

Butter a cake form on 1 ½ l and sprinkle with breadcrumbs. Style oven at 170 degrees c. alm. oven. Stir in butter and sugar fluffy and add 1 egg at a time. Mix in the flour and add the baking powder alternately with milk. Add the coarsely chopped chocolate.