Recipes with Baking soda

Taco bread

Mix the flour, salt and baking soda. Work the butter into the flour, then add the soft water and knead the dough well so it becomes smooth. Lay it out on floured board. Portion the dough in half, form it to two lengths and cut each length in 4 equal pieces. Le

Lune Pan Bread

Mix the rye flour, baking powder, sugar, salt and flour in a bowl. (keep a little wheat flour a little while back) Add the milk and knead the dough together. Take the dough out on a floured and knead it thoroughly. Add if necessary. the rest of the flour.

Pan bread

The ingredients are mixed together in a bowl. Donated unit is split into 15 pieces, and each piece rolled or pressed into a thin slice. The individual bread fried in a little oil in a frying pan to the fire.

Small fruit cakes

Wash and grate the fruit. Chop the seeds with a knife. Beat eggs and sugar in a bowl of thick cream. Turn the dry parts in with a ladle. Add alternately oil, flour, fruit and grains. Turn on the oven at 200 degrees. Brush the moulds with oil and fill the dough

Tuctærte

Sugar, nuts, vanilla sugar, baking powder and biscuit mix in a bowl. The stiftpiskede egg whites turned into Mass place in greased springform. and bake for 20 minutes at 175 degrees the tart is best the day after. Serving: With 38% sour cream and lots of co

Salt biscuit pie

The egg whites whipped stiffener and sugar turned into. Biscuit mix with nuts and krummes, vanil-lesukker and baking soda and turned into egg mixture. Pour into a greased quiche or springform and ba-ges at 175 degrees in the middle of the oven for about 35 min

Almond biscuits

Chop the almonds finely in food processor. Add the remaining ingredients to the dough and run it along with the chopped almonds. Knead the dough together with your hands and put the cold 1 hour in the refrigerator. Roll the dough out on a melstrøet Board and c

Rulade

The eggs, beat for 2 minutes and then the sugar added ig mass whipped thick. Bagepulveret mixed with the flour and reversed in the batter along with the water. A piece of wax paper folds with edges like a roasting pan. The batter is poured in it and is dist