Recipes with Baking soda

Deep fried banana with caramel sauce

Term the flour in a medium bowl and make a recess the middle. Add egg and mineral water. Stir all of the moisture is absorbed and dough is smooth. Heat the oil in a deep saucepan. Dip banana pieces in the batter a few at a time and let the excess batter

Deep-fried shrimp with Zucchini

Dry the prawns gently in a towel. Rinse and cut the courgetten in 1/2 cm. thick slices. Beat the ingredients for the dough together in a small bowl and place the Bowl on top of a larger bowl filled with ice cubes. In this way, the dough to keep it ice cold.

Moroccan pancakes

eggs, yeast, salt, sugar and baking soda mixed in a bowl. Then add water and flour at the same time and touch for about 5 min. Water and flour until the dough has a suitable thickness is adjusted. The dough raises in 20 min. Dough baked on the forehead. Tip

Raspberry roulade

Whip eggs and sugar light and airy to flog iset form tracks. Mix the two kinds of flour and baking powder and turn it gently in egg mixture. Make a shape approximately 30 x 40 cm of wax paper and pour the batter in it. Bake about 10 min in preheated oven 22

Squaskage

Eggs, sugar and oil whisked together. Flour, baking powder, salt, soda, vanilla and cinnamon mix and place in egg mixture. Finally add Zucchini and nuts. Bake approximately 1 hour at degrees c. alm. oven.

Hot apple pie (Roaster)

Beat the eggs well with sugar. Add the flour and baking powder. Grate the apples and add to the batter along with sliced almonds. Pour the batter into the gennemfugtede roaster that is greased with half the melted butter. Behind the dessert at 200 degrees for

Fruit Cake (Roaster)

Pour milk over bread slices, where school or kindergarten is removed. While bread slices sucks the moisture, stir the softened fat with sugar and egg yolks. Flour, baking powder and lemon peel is added. Then came the macerate bread in the batter. Turn the stif

Spelt waffles

pour the milk into a bowl, add eggs and melted butter and the dry and stir until the batter is completely smooth. behind the vaflerne Golden is served with sugar and jam.