Recipes with Baking soda

The large fruit cake

Bottom: butter, sugar and egg yolks, stirred together. milk flour and baking soda be turned in. Upstairs: egg whites, sugar and vanilla sugar whipped stiff. It came on the ubagte dough (bottom) Bake at 200 ' for about 30 min. the lower Groove in the oven.

Grandma's pancakes

Mix all the wet ingredients and mix the dry ingredients in another bowl. Pipe tøringredienserne in våddejen, but tubes only accurately so that the dough is properly mixed. Touches you too vigorously, the pancakes will be flat. Bake on a hot frying pan.

Nice cake 03

The butter is stirred with sugar. Add the eggs one at a time. Bagepulveret mixed with flour and cocoa. Then alternately stir flour and milk in the dough. Cake mass is poured into a small buttered baking pan. Bake at 170 Gr. for an hour.

Kira's Roulade

æggeblommee, sugar, flour and baking powder, whipped together. Egg whites whipped stiff and be turned in. EVS. a bit of water, to f ¨ å the right consistency. Put baking paper on a baking sheet and fold the corners so the paper form is square in shape. The

Chocolate cake 06

Butter and sugar are beaten together. The milk is added. Add eggs one at a time. Flour, cocoa, baking soda and vanilliesukker mix and add the mixture. Before water is poured over and whipped whipping together. Bake at 175 degrees for 45 min. Tips: TI

Lemonkage

turn the oven on 200 g beat the eggs into the bowl, and then the juice of lime. term, then flour and baking powder into the dough, and turn it. good luck the rest of the indgrediendserne in, and turn again to the batter is completely smooth. good dough up in

Olive and tomato pulp

Heat oven to 200 degrees. Line a plate with wax paper. Pour the flour, baking powder, margarine and cottage cheese in a food processor and mix it quickly. Cut the olives into slices and chop tomatoes coarsely. Mix the chopped into the dough. Work quickly the

Apricot pie

Cake bottoms (2 springformé à 1 ½ l): whip the whites until totally stiff and Add egg yolks, one at a time during the flogging. Add the sugar and whisk for a few minutes. Term the two kinds of flour and bagepulveret and turn it into egg mixture. Butter the mo