Recipes with Baking soda

Homemade tortillas

Mix flour, salt and baking soda in a bowl. Add oil and water and work together for a smooth dough. Divide the dough into 6 pieces and form each part into a bowl. Roll each bowl into a thin plate, approx. 20 cm. In diameter. Heat a frying pan. Bake each t

Pancake muffins

Whip egg and sugar airy. Mix flour, baking soda and cardamom in a bowl. Stir the flour mixture in the egg yolk and add the milk. Grease the forehead with a little of the fat and warm it. Pour some dough in and behind the balls over low heat. Turn them when the

Tasty Bites

Stir the fat and sugar airy and add the egg. Bring the chocolate into pieces, put the chocolate in a plastic bag and melt it in a saucepan with boiling water. Stir the chocolate in the dough. Chop the nuts well and mix them with the dry ingredients. Stir th

Cucumber cake with grahamsmel

Melt the fat and let it cool. Whip egg and sugar white and airy, approx. 5 minutes and pour the melted grease in. Add baking soda, grahamsmel and wheat flour. Boil the water and stir in the dough with vanilla sugar and currants. Grease an edge shape and

Bisi (pancake bread)

Mix all ingredients except the lukewarm water that is added gradually. The dough is kneaded thoroughly (it may have to stick a little) when done. Set aside for a slight spot for half an hour. The dough is thrown down and shaped into 10 bowls. The balls are rol

Best bet Cakes

Butter and sugar are mixed. Add flour mixed with baking soda. Mix the mixture with the melted butter and gently add golden grains. The dough is rolled into balls of walnut size and baked on top shelf for 6-8 minutes at 200 °. Put the balls at a high distance a

The baking pan full of chocolate cake

Set the oven to 175 degrees C. alm. oven. Cover the frying pan with baking paper. Melt the butter over low heat and let it cool off. Whip egg and sugar until the sugar is dissolved. Pour the chilled butter in. Mix flour, cocoa, possibly. Vanilla sugar

Fried pancake with apple

Stir the margarine and sugar well together. Stir the eggs at one time. Stir milk alternately with coconut flour, flour and baking soda. Bring half of the dough into a well-baked pan (30x20 cm). Distribute the apricot marmalade and cover with the rest of the