Mains recipes

Grilled beef culottesteg

Start the grill up, you should count on approximately 30 minutes with grilstarter before the coals are hot. Culotten marked, in the tip, from which it can cut across the kødtrådene. Culotten cut from the marked point, slightly tilted. (Culotten is scratched

Oven-seared beef culotte

Culotten marked, in the tip, from which it can cut across the kødtrådene. Culotten cut from the marked point, slightly tilted. (Culotten is scratched on the led, as it must be cut). It is easiest to see how culotten to be cut too, while it is raw. Therefore, a

Firecracker shop 02

Wash and peel the carrots. Remember not to cut rodskiven of, the hold on, when you tear off the carrots. Arrow and chop the onion. Grate the carrots on the coarse side. Saute meat, onion and carrots. Add the curry powder, paprika and pepper. Add the puree.

Onion steaks

Cut a pocket in the koteletterne. Mix together oil, salt, pepper and paprika in a bowl. Koteletterne came in and let them pull on ice in my 1 hour. Stuffed onions in the pocket of koteletterne and fry them in a frying pan until they are enough, brown them i

Baked Turkey Breast

Cut the becon, onion, paprika, and half of the mushrooms finely, svitst it all in a pan. Skæe 4-5 deep rolls in kalkunebrystet put the 5 leaves the puff pastry on top of each other, scroll it out to about 25-30. Put your chest in the middle of the dough put

Spinach pancakes with tunfyld & salad with figs

TUNFYLD: Stir fromage fraice, lemon juice, onions, sesame seeds, salt and pepper together. Add egg, tuna and peppers in dressing and toss it together. Season with salt and pepper. Let tunfyldet pull covered in refrigerator about 1 hour. SPINACH PANCAKES: wh

Pork Chops with coarse vegetables

Koteletterne Brown. The vegetables særes in both/slices and FRY. Pan cooked with cream. The whole thing is distributed in the baking pan. 200 gr. approx. 45 min.

Pork in cabbage with Caraway and onions (choice pork)

Average white cabbage very fine in ca. 2 mm strips, throw the stick away. Sprinkle cabbage and onions with salt, sugar, pepper and caraway. Knead the cabbage between his hands so that it falls a little bit together. Put the cabbage in a large pot along with ri