Mains recipes
Mix melted butter, water and ymer, add fermented, stir well, and add the flour and salt. Knead the dough and let it raise half an hour-an hour.
Knead again, form 4 long flutes and let them raise a 15-minute time.
Cut the cabbage into strips, inserts and
Brown the meat in margarine in a saucepan, sauté with onions into quarters and add along with pressed garlic. Red wine, carrots into sticks, salt, pepper and thyme are added and the meat cooked on a low heat for 1 ½ hour.
Mushroom, sliced cooked with the la
Cut the sausages into smaller pieces (approx. 1 ½ cm) cut the cucumber into cubes. Cook the spaghetti in the number of minutes as it says on the bag (ca. 10 min.) Whip cream, remoulade and Basil to it is a uniform mass. Mix sausages, spaghetti and cucumbers an
• Melt the fat and Brown the meat
• Add flour, carrots, walnuts and all the spices, it should stir well together
• Add the tomatoes, cream and milk
• The sauce warms up and cook a few minutes, then it is ready to serve
• You may want to sprinkle some grate
Cut a pocket in the chicken breast fillets and fill this with Bell Pepper pesto. Close any. the pocket with kødnåle. Grill or fry the chicken breasts to the meat is done.
Rinse the salad well and climbing water of. Picking salad in coarse pieces and mix it wi
Fry the bacon in a frying pan when the bacon has been svitset so they are brown then equal them up on some paper towel then sucking the fat away or say them
put the chicken in the Pan, use the fat from the bacon to frying them in fry them over a low heat fo
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