Mains recipes

Burgers with Superbøffer

The steaks: Chop the loaf very fine and squeeze the garlic. Then mix all the steak ingredients in a bowl and mix well together. The steaks are roasted and turned on the forehead until brown and seasoned with salt and pepper. Burgerbollerne: Heat in the oven

Spicy chicken in dish

The chicken fillets, onions and bacon are individually spun and poured into an ovenproof dish. Peppercorns are cut into coarse tern, cherry tomatoes and mushrooms are halved and served in the dish. Chili and garlic are cut well and come over. (The order of ing

Pasta in tomato dish

Turn on the oven at 200 degrees Cook the pasta and let it drizzle in a saucepan. Step bacon on a pan or in a pan. Cut the onions. Pour the pasta into a dish and put the finished bacon upstairs. Season the onions with thyme laurel leaves and curry. Pour th

Fish shrimp with prawns

Fragile if possible. Fillets if they are very wide. Roll them together from the tail and put the rollers side by side in a saucepan. Pour water or half water half white wine on and add salt. Steam them under the lid. 4-5 minutes. Melt the butter in another pot

Plain oven-baked chicken in frying pan

The chicken is cleaned and dipped dry with a piece of paper roll. Rub with salt inside. The chicken can be filled with fresh parsley or thyme. Place the chicken in a frying pan that closes with the attached clip. Cut a corner of the bag so the steam can

Pasta Amatriciana

Chop onions, garlic, chili and bacon and then chop them in the oil on the forehead (in the same order). When the ingredients are golden brown add the red wine and cook / cook further for 1-2 minutes. Add the tomato sauce, add a little sugar and add salt and

Chopsticks with ginger, chili, feta

Fine Chicken Chili, Ginger, and Parsley. Mix it with the meat, squeeze garlic in. Crumbs Feta into the meat. Depending on your taste, you decide how much chilli, garlic, parsley, feta and ginger you want. The meat must hang together when making 4 big steaks

Delicious dinner

Put potatoes in the bowls and put them in a freezer with peppers, a little cayenne, salt, pepper and oil, shake well and put them on a grate or pan with baking paper, stir at 210 degrees in the middle of the oven for about 20-30 Mine until they are soft in the