Mains recipes

Sausage Casserole with mushrooms

The cleaned mushrooms cut into quarters or appropriate pieces and FRY in fat, for væden has evaporated. the flour sprinkled over, and r it is oily through, have to thin water down there with broth. Let it spin 8-10 min. Tomatoes soaked in boiling water and ski

The authentic Boeuf Bourguignon

Cut the beef in 3-4 cm. wide arrow onions, Peel the carrots and cut them into slices. Tie a string on the parsley, thyme and Bay leaves. It all out in a large bowl, possibly in a plastic bag and the red wine poured over, and marinate at least 4-6 hours, prefer

Beef roast with porter and beets in the oven

Brown meat in butter and oil in a frying pan, season with salt and pepper and put up. The onions cut into thin both, celery, diced. Both Brown in the pan. Rødbeden peeled and cut into coarse pieces. The vegetables are added in the ovenproof dish or pan w

Choy Bau finger steaks

Grate the green of the shell at limefrugten. Squeeze the juice and getting both parts in a bowl and mix the chilli and honey in the Turn 4. steaks in marinade and let them soak while the grill is made clear. Picking lettuce heads in such major magazines as

Grilled calf's liver with Gremolata butter

Only switch the grill and started with Gremolata-butter. Stir in the softened butter with grated lemon zest, chopped parsley and chopped garlic in a bowl. Season with salt and pepper and set the bowl in the refrigerator. Wash the potatoes and boil them in s

Spicy risotto (Roaster)

Cut the meat into cubes and it came together with the coarsely chopped onions, pebere, where frøstol and strimlede cores are removed, and the broth in the gennemfugtede roaster. Add more tomato puree and spices. Let the Pan stand in oven at 200 degrees for ¾-1

Cheese souffle (Roaster)

Whip the cream stiff and turn the cheese and spices in the stiftpiskede egg whites Turn. in at the end. Got dough in the gennemfugtede roaster that is greased with half the melted butter and sprinkled with breadcrumbs. Behind souffleen at 200 degrees for about

Raunchy kvarkret with ham (Roaster)

Stir in the softened fat together with the egg yolks, Quark and milk. Semuljen came in and then small ham cubes. Squeeze garlic juice in the batter and flavor it with salt and paprika. Turn finally the stiftpiskede egg whites into the batter and got it in the