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Recipes from Wocobook

Cakes in form Baking powder Water Sugar ...

The eggs are whipped airy and the sugar is whipped until it is shaken. The water is whipped in. Flour and deer salak salt are reversed. The dough is poured into 2-3 greased layers of cake. Bake immediately. 225 degrees for approx. 5 min....


Desserts (cold) Lemon juice from here Lemon balm Crème fraiche 38% ...

Ice cream is cooked the day in advance. Whip the egg yolks light and airy with sugar and vanilla. Turn the pinch-cream in and freeze. Stir in the ice cream at 20 minutes intervals the first hour before the ice is frozen in the final form. For raspberry sauce, ...


Drinks (cold) Tormentilrod ...

The root is buried in summer. The root is cleaned, cut into slices and covered with snaps. It draws 8 days after which it is filtered. Save the longer the better. Dilute with 1 -2 snap glass per ½ bb, or after taste. Note: The root can be used again. Just pour...


Sides Parsley, preferably flat-leaf Garlic Oil ...

Cut the pepper in quarters. Lay them with the skinside down on a barbecue pan or plain pan until the skin is black. Take the peppers off the forehead, let them cool a little and remove the burned skin with a knife. Turn mushrooms into oil, salt and pepper and ...


Drinks (cold) Yarrow Spirits ...

Rølliken is very common and blooms July-September. Only use the newly-discovered flowers a few weeks after they have sprung out. The flowers dry for approx. 5 days. Approximately 1 deciliter should be used for a bottle of spirits. The tire time is approx. 2-3 ...


Drinks (cold) Rowan berries ...

The carriers are picked in October and placed in the freezer for 2 days to get a more sweet taste after which they are thawed.

Fill on a 1 liter cooking pot approx. 2/3 after which BRØNDUMS snaps over the berries to approx. 2 cm. From the edge. It must now ...


Drinks (cold) A little sugar Rod vanilla Chopped pistachio nuts ...

Bring the nuts and vanilla bars into the aquavit or vodka and leave it for two weeks - remember to shake it sometimes. Now filter the mixture until the liquid is completely clear. Drink ice cold for lunch or sip some sugar and enjoy the aperitif....


Drinks (cold) Snaps/vodka Jam jars St. John's Wort flowers ...

You need: 1/2 jam glass perikon flowers and 1/2 fl. snaps / vodka

The yellow flowers are picked just before they run out. The flowers are poured onto a glass and covered well with snaps / vodka. After just 1 week, this is now filtered red snaps through a co...