Recipes with Yeast
The carrots are peeled and rubbed roughly.
The yeast is poured into the water (lukewarm) and the rest of the ingredients are mixed in and kneaded well. It may be a good idea to put some flour in one at a time, so that the right amount comes in.
The dough
Stir the yeast into the water in an intermediate bowl. Get salt and oatmeal in. Then rest of the ingredients and come over the bowl and style the dough in the fridge for the next morning or at least 6 hours later,
Where they are taken with a spoon and distr
All of it is stirred together and put in a refrigerator for 8 hours. Molded to buns, put on baking paper and baked until the balls have a nice color.
Crumble yeast in water, put the egg in, whip it. Flour, grahamsmel, sugar, salt, flax seeds are served in a large bowl. Bring oil in, followed by water and eggs. Should raise for a 1/2 hour After rolling for bread or buns, add a little. Bake at 200 degrees for
Dough:
The water is poured into a bowl.
The yeast dissolves in the water.
Eggs, oil, salt and grahamsmel are stirred in.
Wheat flour was kneaded for a little while the dough is not glued anymore.
The dough raises about ½ hour.
Filling:
Spinach is rins
DEJ: The yeast dissolves in the water.
Oil, salt and flour are stirred in.
Bring the dough well through.
Let it rise for about ½ hour.
FYLD: Stir feta, parsley and oregano together.
SAMLES: Pour the dough into an elongate plate about 30x18 cm.
Distri
Mix yeast and water together
Add oil and cottage cheese stir well together.
Add salt, grahamsmel, durum flour and wheat flour
Let it rise for a day around the kitchen
Beat the dough on a table and split the dough into two.
Roll two large elongate four
Water and yeast are stirred together
The Margarine crumbled in the flour
Water, ymer, egg and salt are added and the dough is kneaded well throughout
Set for raising a tight spot for 30 minutes
The dough is cut down and divided into 2, and rolled out int
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