Recipes with Yeast
Whole bread: melt the butter in a saucepan. Take the saucepan off the heat and add water and buttermilk. The mixture must be small-fingered. Pour it into a bowl and stir the yeast out. Add the remaining ingredients (hold ½ dl wheat flour back). Beat the dough
Lukewarm water, yeast, sugar, salt, liquid margarine are stirred together,
Add flour until the dough is appropriately solid / dry
The dough raises 1½ hours approx. 3 times the ground fill. Press sample. Press a finger on the dough, straighten the hole agai
Lukewarm water, yeast, sugar, salt, liquid margarine are stirred together,
Add flour until the dough is appropriately solid / dry
The dough raises 1½ hours approx. 3 times the ground fill. Press sample. Press a finger on the dough, straighten the hole agai
Lun the milk for little finger food
Mix everything except the meal together.
And add flour gradually.
Knead the dough. From bollerne.
Bake the balls at 200 degrees in a preheated oven for 10-15 minutes.
100 grams of margarine melt in a saucepan
2½ dl of milk poured into the pan, which is taken from the heat
50 grams of yeast will come in if the temperature fits
1 teaspoon salt - 1 teaspoon of sugar
3 nice carrots
½ dl mixed grains (eg sunflower, flaxseed
Dissolve the yeast in the water, then put the milk powder, sugar, salt and egg in and stir well.
Put the flour in and knead well, best on the machine.
When it's just gathered for a dough, fat comes in and it is kneaded for about 10 minutes.
Then raise for a
Put all the stuff in a bowl and knead thoroughly until the dough is smooth. Bring a dish over the dough and leave for 20 minutes
Pour the dough into buns and put them on a baking sheet. Put a towel over the balls, put them in a warm place and let them rise
Dissolve the yeast in the lukewarm water and
Mix all the ingredients together.
And let it rise for 30 minutes and shape the balls and let them rise for 15 minutes
Bring them to the oven for about 30 minutes
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328