Recipes with White chocolate

Snow White Cake

Melt chocolate and butter over water bath and let it cool a little. Whip the eggs with the salt. Then add sugar and vanilla sugar and whip until it is white foamy. Add the chocolate mixture, flour and the chopped nuts. Distribute the dough in a greased form (a

Daim muffins with white chocolate

Melt the butter, let it cool and stir it thoroughly with the sugar. Stir eggs in. The white chocolate and daim are chopped roughly and mixed with the flour. Store 2 chopped daimbare for decoration. Bake powder and vanilla are sifted and turned into dough

Wedding Chocolate Cake

Bunde: Mix the dry ingredients. Add egg, oil and milk and stir together, add the water and stir. Bring the dough into a greased spring form (24cm). Bake at 160 ° C hot air approx. 45-50 min. Chocolate mousse: Divide the chocolate into smaller pieces and m

Raspberries and white chocolate mousse

Heat raspberries and sugar in a saucepan. When the mass has boiled a little and some juice has been released, pour it through a sieve and the raspberry kernels are poured out. The remaining juice is poured back into the pan and boiled for 2 minutes after whi

Luxury brownie

Melt butter and stir cocoa into the hot fat, melt the chocolate. Whip egg and sugar airy, then sieve vanilla sugar, baking soda and flour in the dough. Stir the cocoa mass and half the nuts in the dough. Chop the white chocolate roughly and come in. Brin

Gâteau Marcel

Chop the chocolate and melt it in a water bath with the butter. Pour 2/3 of the sugar into a bowl with the egg yolks and whip it white and airy. Whip the whites completely stiff in another bowl and add the last sugar under way. Gently turn the melted cho

Ice cream with three kinds of chocolate

how to do it 1. Cut the white and dark chocolate into pieces and put the chocolate into each bowl. 2. Warm the cream up to boiling point. Pour half of the cream over the dark chocolate and the rest over the white chocolate. Stir around until it is melted. 3

Christiansharbour Pie

The hazelnuts are chopped and shaken lightly on a pan so the taste comes out. Afterwards 100 g of sugar are melted (add a sprig of honey) and the oatmeal is caramelized. Take the oatmeal frame onto baking paper and let it cool completely before it can be chopp