Recipes with Whipped cream

Crab Soup

Begin to chop loose well. Then bring a small stick of butter to the bottom of a saucepan, let it melt and add the finely chopped onion and let it boil. Add the peppers and wheat flour, then the soup from the can with crabs, water and white wine. Then taste

Miracle red, yellow

The miracles are washed, cracked and ejected. The berries are boiled in the water under low approx. 5 min. The moss is sweet. Ideal jam and vanilla sugar are piped into 1 cup of cold water and poured into the fruit at one time and the boil is boiled for

Raspberry Fool

Bring raspberries, cream and flour in the food processor. Blend until it's staple approx. 1 min. Decorated in serving glass. Put 3-4 macrons in the bottom of the glass, favor the fools in the glasses and decorate if necessary. With a few raspberries. Server

Buns in Karry II

Put a pot of water over, add the broth and salt and pepper and a little curry powder. When the water boils, squeeze the mediser into the desired size of the balls to boil for approx. 20 minutes. The sauce: Melt the margarine and put the curry in before the

Yogurt Mousse

Findel the bears with a whip or in the blender. Add sugar and yogurt and whisk it together. Put it in the freezer until it's even, approx. 12 hours. Stir occasionally in it. Whip the egg whites stiff. Turn them into the fruit stock. Put it in the freezer ag

Paradisroulade

Eggs and sugar are whipped well. Flour, cocoa and baking soda are reversed. The dough is spread out into a small frying pan, which is covered with baking paper. Bake 5 minutes at 200 degrees C. Immediately turn on a piece of sugar-jam paper. The cake

Marengsroulade

Pour 250 g of flour with 4 whites into meringue and sprinkle hazelnuts. Lubricate on a piece of greased baking paper and baking for approx. 10 min. At 180 degrees. The house block is softened and then melted. Whole eggs are whipped together with 100 g of sugar

Jordbærroulade

Dough: Whip the eggs together, add sugar and whip it to an airy mass. Add lemon peel and milk. Mix the flour together with the deer toxin salt and stir in the egg yolks. Wipe the dough (35 + 25cm) onto a baking sheet coated with baking paper. Bag the dough at