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Recipes with Tomato ketchup

Mains Allround spices (or what you even desires) Pepper Salt ...

First you nicked the garlic and svitser you derfeter them, then Tanner you flesh and taste with spices (when the meat is browned you may well begin to boil the spaghetti). Then it's time to get tomato paste and ketchup in, stir well and truly around in it. F


Mains Allround (or what you even desires) Pepper Salt ...

First you nicked the garlic and svitser them in a pan, then Brown the meat and taste it to you with the spices ... So you water to boil the spaghetti (throw a bouillionterning in it gives a good cause. Back to the sauce when it's flavored, tomato paste a


Mains Lettuce leaves Sesame seeds Tomato ketchup ...

1. Add the yeast in a large bowl. Pour lukewarm water on and leave it for a bit before you touch around with a spoon. 2. come ymer, salt, sugar and oil in. 3. Add the flour in a little at a time. First, you touch with a spoon, and when the dough becomes too


Appetizers A little garlic powder Dried thyme Soy sauce ...

Put the peeled shrimp in a bowl. In another bowl mix the other ingredients. Pour this marinade over the shrimp. Make sure all the shrimp will be covered by the marinade. Tire Bowl and set it in the refrigerator overnight (up to 24 hours). For the sauce, mix


Mains Garlic powder Pepper Salt ...

Turn on 180gr. warm air. Mix ketchup and cola together into a sauce to taste with salt, pepper and garlic powder. Com files in a heat-proof platter. Pour the sauce in addition to files. Set them in the oven about 30-45 my. Tastes good with wild rice


Mains Pepper Salt Paprika ...

Start by cooking the pasta. The onion and sauté in a pan, dealt with herein granted the sausages. Then be smoked pure, ketchup and milk is stirred well around in.. Then met the spices in. Finally comes the potatoes and pasta in 15-20 min. simmer on a low


Cold cuts Pepper Vinegar Sugar ...

The herrings are changed in rye flour and FRY on both sides Vinegar and sugar are boiled together The entire mix The herrings are added in the lagen (herrings put in a bowl and pour the brine over)


Lunch Wheat flour Pepper Salt ...

Herring fillet turned into flour with some salt and pepper in. Fry in margarine. Ingridienser to pickle stirred together. Herring and chopped onions are added in layers in the dish and lagen swamping. Have good by dragging in the refrigerator 24 hours. The