Recipes with Sunflower oil

Chiligryde with simle green

Cut slices smoothly and cut the peppers in coarse tern. The suite slipped into the oil in a saucepan. Add the peppers, season with salt and pepper and stir until everything begins to lose a little texture. Add tomatoes, chopped chilli and garlic. Let them

Norman Fishery

Let shrimp and scallops slowly thaw up. Sprinkle the fish fillets with lemon and let them pull for 10 minutes. Flake the tomatoes, split them into quarters and squeeze the kernels out. Pil onion and garlic and chop them nicely. Heat the oil in a saucepan.

Smoked salmon with hjerting salad

Use half the salad leaves to make a bottom and sides in a low edged bowl. The beets are arranged nicely on the salad. The rest of the salad is torn in small pieces and placed in a bowl. The apple is peeled and freed for the core house, after which it is cut in

Potato salad with bacon

Peel the potatoes and cut each in 4 slices. Blanch them in low salt water for 3 minutes. Pour the water and cool the potatoes in cold water. Shake the bacon cubes golden in the oil. Mix the mushrooms and let them shake with a few min. Before mixing the pepperc

Salmon in garlic sauce

Dip the fish dry with a kitchen roll. Lime juice poured over, salt and pepper sprinkled and let the fillet pull into marinade for 30 minutes. Turn it around. The olive oil is heated in a small pot by steady heat. The garlic cloves are put into the pan and l

Enchiladas with salmon (enchalidas)

To the filling, heat the oil in a thickened pot, add onions and garlic and stir at even heat for 10 minutes. They must not brown. The other ingredients are added. The filling is warmed well through low heat for approx. 5 minutes. The pot is kept hot. Prehea

Smoked halibut with asparagus salad

The green asparagus is rinsed and inspected. Good with water added - add salt and sugar to boil, asparagus boil for 10 minutes. They are dripping off. Vinegar, oil, salt and pepper are shaken together and poured over the asparagus. Dild flush and chop, mix wit

Soya bean pot

Say the soybeans. Cook them strongly in fresh water in an hour. The long cooking time makes them easier to digest. Turn down and let them simmer under the lid yet for an hour or until they are soft. Say them, save the water and let them rest. Heat the oil i