Recipes with Sugar
Butter bottom and sides in 2 spring shapes (25 cm in diameter)
crumble:
Sugar, flour, cinnamon and margarine are "kneaded" together into a crumb and set aside.
Season the yeast in lukewarm water, add 1 tablespoon of sugar and about 75g flour. Stir it to
brine:
Boil all the ingredients together into a pan so that salt and sugar are dissolved. Cool the salt layer and pour it over the crosspiece in a deep dish or pan. Let the meat be covered by the salt layer and style the saucepan / dish in the refrigerator fo
Cooking the meat:
First turn on the oven at 250 degrees. Scratch so oily on the steps in rudder pattern. Put the steps in a refractory dish or in a frying pan, season with salt and pepper and brown steps in the oven for approx. 20 minutes.
Then turn down a
Rub the pieces of meat with salt. Put them on a grate with a frying pan underneath.
Pour boiling water on the sun-dried tomatoes and let them pull approx. 15 minutes. Blend them with chopped chopped onions and the rest of the ingredients for the barbecue sa
The butter is melted and the milk lunes in it. The lemon shells are torn apart.
The ingredients are collected and whipped easily to uniform dough, which rises ½ hour.
Bake in melted butter.
Tastes delicious with jams and sugar.
The butter is melted in the milk and mixed with the flour. The eggs and cardamom after taste are added. Let it rest for 15 min. The yeast is stirred in a little lukewarm milk and added. It's all good and upright for 2 hours !!
BEWARE! It raises more than yo
Lun milk let the margarine melt in it. Dissolve the yeast in a little cold milk and put it in the milk / margarine mixture.
Stir the egg yolks in and then flour sugar salt and lemon peel. Stir well together.
Whites whip stiff and turn in the dough. Shoul
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