Recipes with Sugar

Cream cake with pancakes

Eggs and milk are whipped together. Flour, salt, sugar and grated lemon peel are added during whipping. The pancake dough rests 1 hour. The butter is melted and mixed in the dough just before cooking. The pancakes are golden brown. When they are cold they are

Glazed pancakes

Mix flour, sugar and salt. Add milk, whip egg and oil. Leave the dough to rest for about 30 minutes. Bag approx. 8 thin pancakes of dough. They do not have to be reversed. Rinse and peel the bulbs. Remove stem and core housing and cut the bulbs in cubes.

Flamed mango cake with strawberry sauce

Pancakes: All the ingredients are whipped together and baked for 8 pancakes. Fill: The mangoes are cut through, the big stone is removed and the peel is cut away. The fruit cut is cut into strips. The pancakes are rolled over the mango sauce and put in a refra

Fried pancake with nutmeg

Whip egg and sugar to foam. Mix deer salmon and flour and stir it alternately with the cream. Stir the cream cheese in. Wide the dough into a frying pan with baking paper and bake it on the next slice at 200 degrees C for 10 minutes. Nøddemarengs: Whip the

Citrus Pancakes

Mix flour and baking soda and whisk it in the eggs with sugar. Add grated must and juice of lemon, milk and melted butter. Let the dough rest for 20 minutes before baking it for pancakes. Serve with slightly whipped cream. Add some vanilla sugar.

American (flapjack) pancakes

The eggs are whipped together in a bowl, for a light and airy mass. Sieve flour, baking powder, salt and sugar in and stir the dough evenly. It is important that the flour is not processed too much as pancakes will be cool. Melt the butter and stir it together

American pancakes with blueberries

The eggs are shared. The egg yolks are whipped thoroughly with buttermilk and lemon peel. Mix the flour with baking soda. Flour, sugar and salt are sifted into the milk mixture. Stir thoroughly, but not for long. The egg whites are whipped stiff and turn

Apple Pancakes

The flour is stirred with salt, egg and buttermilk for a pancake pie and rests covered for half an hour. In the meantime, the lemon is squeezed. The apples are divided into quarters, the core house is removed, peeled and divided into thin slices sprinkled with