Recipes with Sugar

Toasted stockfish with tomato sauce

Grate the watered-down fish really crisp in olive oil. Cook a very concentrated-but simple-tomato sauce (peeled tomatoes, onion, garlic, a little salt, pepper and sugar). Just before serving add chopped, Sun-dried black olives, chopped anchovies and flat-leaf

Sweet lassi

In a blender or food processor, blend yogurt, ice cubes and ice cold water for about 30 seconds. Add lemon juice and sugar and blend miksturen again. Island miksturen over ice cubes in glass and sprinkle with crushed cumin seed. Garnish with lemon slices an

Kunefe

Mix sugar and water in a saucepan. Stir over low heat to the sugar is dissolved. Boil gently for 5 minutes. Add lemon juice, stir. Cook for 1 minute. Set to the side. Mix the filodejstrimler and melted butter in a frying pan. Snap off filodejstrimlerne in the

BlackBerry mush

BlackBerry clean washed and boiled in water, covered, about 5 mins. Bog be sweetened. Ideal jævning and Vanila touched out in 1 dl of cold water and pour in the fruit at a time and the porridge boil 1 min. pour up and allow to cool. Cream or milk are served to

Easy corned chicken

Lightly Boil the water and add chicken smoked salt, sugar and peppercorns. Party chicken into 6 or 8 pieces and pour brine over so that it covers. Let it pull in well 2 hours. Pour væden from and fry the chicken in a ovnsfast dish with a little water in the bo

Mokkais

The egg yolks and sugar, beat white. Boil milk and whipped up with moccabønner and whip it into egg mixture. Legér cream on low heat, sieve and refrigerate it. Run the cream of ice on the ice maker, or freeze the under frequent stirring.

Melon sorbet

Boil water with sugar and vanilla, and let it boil in half. Style it in the refrigerator until it is very cold. Blend melon, and season to taste with sugar brine. Sorbeten is poured into a bowl, and placed in the freezer. Pipe approximately every half hour

Miniature ice bomb Pimpernel

The white chocolate is melted in a water bath under softly stirring gently. Meanwhile made 4 small serving moulds ready. Serving the moulds covered with the melted white chocolate. Move the molds around in a circular motion, so the chocolate comes right aro