Recipes with Sugar

Tomato salad with sheep's feta

Marinade: Bring the water to a boil. Add the sugar and allow it to cook with until it is dissolved. Add the vinegar, water, salt and pepper and let it cool off. Tomato salad: cut the tomatoes into slices and onions into cubes. Glow sheep's feta, diced. Serv

Thai salad

Cut the kinakålen in long thin strips. Cucumber, tomatoes and onion cut into very thin slices. The eggs are hard boiled (about 10 mins) and print thin ingredients for the dressing mix together in a small bowl. Preparation: Bean Sprouts are arranged as bottom i

Spinach Salad with poultry liver

Spinach leaves, rinsed and drips off. Mushrooms cut into thin slices and onto with lemon juice. Bacon cut into thin strips. 2 tbsp oil heated in a frying pan. In this roasted bacon strips and added to draining. Liver flushed and FRY in bacon grease 3 minutes o

Sweet-Sour avocado salad

Whisk the soy sauce, sugar, white wine, lemon juice, white wine vinegar and olive oil together. Pour it into a glass with a lid. Arrow and chop the onion finely. Cut the peeled avocados into small cubes. Add onion and avocado in the marinade. Set the jar in re

Septembersalat

Came the chicken in a pot, as small as possible and add ½-3/4 l lightly salted water 1 onion sliced, bay leaf and thyme. Boil the chicken 50-55 min. until it is tender. Refrigerate the chicken and meat from the arrow skins and bones. Pour the wine over the mea

Pandekagedej

Mix flour, sugar, salt and lemon zest. Whip milk in a little at a time, to a klumpfri batter. Whip the eggs in. Add melted butter. Pandekagedej has good by to rest half an hour before the pancakes baked so that the result will be best. On a good Pan acce

Turkey schnitzel (saltinbocca) with Sage and air-dried ham

Bank Turkey schnitzlerne with these events. They must be ca. 1/2 cm thick. Advantage Sage leaves and minced garlic on the four schnitzler. Put a slice of ham on each. Fold schnitzlerne on the Middle, turn them in flour and season with salt and pepper. Fry them

Salad with lotus stalks and shrimp

Mix the lotus stalks, polygonum, salt, sugar and lime juice in a bowl and toss all ingredients gently around. Serve the salad on a platter. Cut shrimp through lengthwise and put them on the salad. Garnish with peanuts and cilantro leaves, and fried shallots. S