Recipes with Spring onions

Wok with chicken and vegetables

Step the vegetables in the same order as written. The meat is cooked on another pan for itself, unless you have a very large wok. When the vegetables are almost finished add the rest of the ingredients. The meat is turned in and the dish is served. tip

Roast vegetables in dish 02

Cut all the vegetables and put it in a dish, mix all the spices and put in the oven. 200 * g. By hot air for 45 min. tips: Server possibly. A delicious steak or a little bread for. Tastes very well and is deliciously healthy. : D

Baked halibut with juniper berries

Wipe the halibut fillets and put them on a baking sheet on a piece of lettuceous aluminum oil. The skinside should be downwards. Crush the junk berries and spread them on top of the fish with a little salt. Heat the oven up to 250 degrees C. alm. oven. B

Summer Soup

Share the cauliflower in bouquets. Peel the carrots and cut them into slices. Cut the spring bulbs and bell peas. Boil cauliflower and carrots 10 min. In the boulion. Stir the flour into the milk and add the mixture to the soup. Season with mushrooms, salt a

Bærsalat

All incisions are cut as desired and mixed. tips: You can also use leek, apple, melon, peach, nectarine, grapes, etc.

Beef Fish

Cut the vegetables and sweat in 2-3 oz. Cut bacon and add the dish, together with beef and crayfish. Must stand until the beef is browned. Then add the cream and let it stand for about 5 minutes on low flare. Season with salt and pepper (is not necessary in my

Whole steaked beef steak with potato boats and red onions

Prepare the steps. Season the meat with salt and pepper and place it on the griddle pan. Brown the meat at 250 degrees Celsius. Oven for 15 minutes. Sweat the heat to 180 degrees Celsius. Oven and step on about 30 minutes. Meat thermometer should show 6

Nice Potato Salad - Green

Potatoes boil lightly and cool Then mixed together.