Recipes with Semi-skimmed milk
The aubergines are cut for approx. 0.5 cm thick slices sprinkle with salt and pull approx. 10 min.
The eggplant is diced with a piece of paper roll. The eggplant is placed in a frying pan. The meat sauce is prepared
Meat sauce:
The onions (in small tern
Boil the peeled ends of the asparagus, porridge and parsley in the chicken brick for 15 minutes. Sieve bouillons. Divide the asparagus into smaller pieces and store the heads. Melt the butter and sauté the pizzas 5 min. here. Add the sour broth, bring it to bo
Turn the oven on 175 g. Mix tuna, cooked spaghetti and mushrooms. Mix the other ingredients, except the bread, for a smooth sauce. The sauce is poured over the spaghetti-tuna mixture. Mix it all well. Pour it all into an ovenproof dish. Sprinkle the breadcrumb
Sweets and walnuts chopped roughly, place them in a small bowl and pour the porridge over. Let cover cover for approx. 1 hour.
Stir the butter and sugar well together with a hand mixer until it becomes light and airy. Stir the eggs in one at a time and stir
The margarine is melted, the milk is added, the butter is melted out. Syrup, salt and flour are added. The dough is well kneaded. Set for tilting a tight spot approx. ¾ hour.
The dough is thrown down and shaped into 2 loaves, which are put in lubricated mol
The rhubarb is cleansed, rinsed and cut into small pieces and allowed to dry in a kitchen roll.
The soft margarine is whipped well with the sugar. Vanilla sugar and egg yolks are stirred in. Flour and baking powder are mixed and turned in with the milk. The
All the ingredients are poured into a blender and blended to a foaming consistency.
Panna Cotta:
Bring milk into a small saucepan, scrape the vanilla grains into the milk, add the stuffed vanilla dish, add cane sugar, cloves and honey. Warm up to boiling point.
Softly blow out in a little cold water, squeeze the water and pour it into the
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328