Recipes with Red wine
Bring the water to a boil. Came the tea leaves in a large pot and pour the boiling water over the games. Let teen pulling in 5 minutes. Red wine, lemon peel and lemon juice is given a short rehash and then filtered down into the wine teen. On the Pan rim added
Roast: Brown the roast in a large thick-bottomed pan and then pour the red wine and water over it. Put carrots, shallots and garlic in the Pan and crumble the bouillon cube into the dish. Add timianen. When It starts to boil, turn down to low flame, and then m
Brown koteletten on forehead
Boil the pan with red wine
Put in baking dish w/koteletten minced Rosemary sprinkled over + salt & pepper and with forehead decoction by
Put in pre-heated oven 200 degrees about 30-45 v/min., which is the time it takes to co
Warm butter up in a pan, Pat Roast with paper towel. Brown it on all sides by good heat. Add the herbs, garlic and boulion. Let the roast simmer 1 ½-2 hours, covered. Turn on and off. Take the roast up and let the rest 10-20 min. before slicing.
Blend sauce
Smørres with dijon mustard and krydes steaks with salt and pepper. They pull in 45 min. The FRY 2-3 min. on each side.
Sauce
Onion cut into cubes sautéed in butter and mix with flour. Dressing and bouillon and red wine is added. The sauce is cooked throu
Put beef cubes in soft "in red wine with thyme, parsley, salt & pepper and the chopped vegetables. It should pull for a minimum of 10 hours.
Procedure: 1. Take the beef cubes and brown them lightly from in a large pot. Pour the rest of the red wine mari
It is 1 l red wine in a pan and let it cook for 2-5 minutes So do you 3 dl liquid from the meat in, and let it cook for 2 min. Then smacks you with salt and pepper to taste and find out how many bullion teninger you want to use. So you are helping it to the ko
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