Recipes with Pepper. White

Tunmouse

The tomatoes should be drained to approximately half. Drain the tuna and stir well in a bowl. The eggs boil about 8 minutes, chop coarsely and place in the tuna along with the peeled tomatoes, which are chopped well. Everything is stirred well with sour cream-

Cauliflower gratin In

Share the cauliflower head into half-sized florets. Cook them crispy-tender in plenty of lightly salted water, about 5 minutes. Take them up. Advantage cauliflowers in a greased gratinfad. Behind the flour and butter thoroughly. Pour kogelag and milk in gra

Peppernødder

Hazel nuts are chopped finely. Eggs and sugar, beat white. The other ingredients are mixed and added to. Bake at 175 degrees C in 10-15 minutes.

Ox tyndstegsfilet in oven with squash gratin

Turn on the oven at 250 degrees c. alm. oven. Prepare the roast. Put the roast on the grate over a small baking pan and Brown it in about 10 minutes. or to the fat is golden. Clean the vegetables and cut them into small pieces. Take the roast out of t

Broccoli quiche

Tærtedej: the nuts are blended. Fat, like nuts and salted cold, shuffled together. The butter is cut into thin slices and crushing it into the flour with your fingertips. Cold water is added and the dough mixed to a thick dough. Let the dough rest 10 minute

Ham Salad In

Pour the A38 to the draining of coffee filters. Style them in a refrigerator min. 6 hours or overnight. Chop ham, peppers and onion finely. Stir in the drained A38 with salt, pepper and paprika. Turn the ham, peppers and onions in.

Chicken Salad 02

Stir the dressing together and taste the good to. Cut the flesh into small cubes and mix it with cleaned, sliced mushrooms, asparagus and peas. Cut the peppers into tiny pieces and mix them in. Turn all the ingredients of the dressing and season it with sal

Tapas-Pollo al ajilloKylling with garlic

Cut the chicken breast into bite-sized pieces, dry them and turn them into flour. Peel the garlic and cut them in slices. Brown chicken and garlic, stirring in the olive oil. Pour over sherryen and let it simmer for 10 minutes. Remove pan from the heat,