Recipes with Pepper. White

Lasange Italian

Meat sauce: Season the chopped onions golden in butter / margarine add the chopped meat and season with add the spices broth and tomato paste and let it spin for approx. 10 minutes Bechamel Sauce: Melt butter / margarine in a saucepan then add the boiling

Lasagne, Italian

Meat sauce: Season the chopped onions golden in butter / margarine add the chopped meat and season with add the spices broth and tomato paste and let it spin for approx. 10 min. Mornay sauce: Melt butter / magarine into a pan stir the flour in and then ad

Potato soup with bacon

The potatoes are peeled and cut into smaller pieces, the pores are cleaned and cut well. Stir potato pieces and chop in butter for approx. 6 - 8 minutes. Add broth and bay leaves and cook the potatoes for approx. 25 minutes. The soup is blended and si

Citronrødspætter

Rinse the fish and let it drip well. Roll the fillets twice and put them in an ovenproof dish. Melt the margarine and add lemon juice, dill, salt and spices. Pour the mixture over the fish. Cover the mold with aloe oil and boil the fish in the oven for 15-2

Baked potato peel

Cut the potatoes into smaller pieces and cook them completely in unsalted water. Pour the water off and blend or mash them. Stir butter and egg yolks into a fairly firm mashed potato. Season with salt and pepper. Cool the mash before putting it in 8-12 p

Fish fry counter II

The cod fillet and onions are chopped once. The fries are stirred with the whipped egg whites, milk and oil to a suitable consistency. Season with salt, pepper and stewed muskat. Stir on a pan in half margarine half oil. Serve with potatoes, parsley s

Freshly smoked salmon with creamy spinach

Spinach is thawed in a refrigerator and the water is kept on and reduced while boiling to give flavor, then add cream and smooth it with a bowl of butter. Season with salt, white pepper and sugar. The salmon is served on the plate of lettuce, tomato, cucu

Moussakka

The aubergines are cut for approx. 0.5 cm thick slices sprinkle with salt and pull approx. 10 min. The eggplant is diced with a piece of paper roll. The eggplant is placed in a frying pan. The meat sauce is prepared Meat sauce: The onions (in small tern