Recipes with Pepper
Bring the chopped meat into butter in a saucepan. Brown it well on all sides. Sprinkle with salt and pepper. Pour half of the broth and ribs juice and let the steps turn small for approx. 1 hour. Turn the ladder and pour more broth and ribs juice. Continue the
Cut the meat into suitable pieces and put it in the pot, including water and salt. Cut some onions into small pieces. When the water boils, pour the onions together with dry coriander, pepper, ginger and finely ground cinnamon. If desired, walnuts can also be
Dough:
The tin is stirred in cold water and poured into the flour together with salt & amp; oil. It's all well well. Raises a loose place to double size.
father:
It all mix well. Make about 6 - 8 bowls of dough. The balls roll out thinly. Strik out with l
Put the thawed lamb chops in a marinade of oregano, thyme, cumin, cinnamon and olive oil, and let them draw at least 1 hour in the refrigerator.
Boil bulgur in vegetable broth approx. 12 minutes for low heat and under low temperature.
Half the peppers, r
Bring the meat to a large pot of boiling water and let it boil for 18-20 minutes. Dip the meat dry with the kitchen roll and brown it approx. 5 min. On a forehead. Season with salt and pepper and leave the meat rested for 20 minutes.
Bring vinegar and porri
The ribs are ordered from the butcher and they are set and attached to the top.
Before the ribs are placed on top they season with salt and pepper.
Fill with a father: 1 kg chopped calf and pork
1 onion tears roughly
Possibly a little garlic
1 tablespoo
Preheat the oven to 140 °
Pour the water from the soaked kidney beans and to them aside. Cut the bacon into smaller pieces and sauté them into a large thickened pot that can withstand the oven. Pour some oil at the bacon if it is too thin.
Chop onion, ga
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