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Recipes with Pasta

Soups Balsamic vinegar Olive oil Pasta ...

- Chop the vegetables (carrot, onion, celery) on a cutting board - Put them in a large saucepan in a little olive oil for approx. 5 min. - Put tomatoes, chili, oregano, thyme, basil and bay leaves in and cook for 30 minutes. (Remember to stir in the soup) -


Mains Cooking cream Mild Curry Pasta ...

Step 1: Cook the pasta in a saucepan. Step 2: Put margarine on a pan And let it melt. Step 3: Put the paste on the forehead And pour cream on it So all the pasta is covered. Step 4: Dry the curry all over the dish And turn the pasta Sprinkle a


Mains Cream (max 1/4 liters) Minced garlic Chopped spinach ...

Once pasta is boiled. Garlic, a little oil and a lean lemon juice are spun on the forehead, and the salmon and shrimp are thrown and roasted. Then pour a little cream over (I use soy cream), just a bit, a maximum of 1/4 liter. Will salt and pepper come on.


Mains Possibly a little cheese Salt Leek ...

Cook pasta. Cut the pears in strips and Stir eggs, cream, milk, salt, cheese, ham together and add the porridge. The pasta must cover the bottom of the mold and pour the mixture over until the paste is covered. Baked for 30-35 min at 200gr.


Midnight snacks Pepper Salt Peeled tomatoes ...

Cook the pasta and add the fried tomatoes. tips: Remember and eat it right away!


Salads Pasta Emmental-cheese Marinated garlic with herbs ...

Step the bacoon until it gets fine brown Cook the pasta for about 10 minutes (or follow the instructions on the pasta) Cut the peppers into small pieces (5x5 mm) and do it with the cheese and reddish. Cut a tomato over the middle and take it inside, leavi


Mains Garlic powder Curry Pepper ...

Season the chopped chickpeas with curry, salt, pepper and garlic powder. Put them on a forehead so that they are brown on the sides. Put them in a flame dish. Cook the pasta for 9-11 minutes. When the pasta is finished, put it under cold water and afterward


Mains Pepper Salt Water ...

Cut carrots and squash into edible slices so they are ready. Pour the pasta into a saucepan add water and salt, let it boil approx. 7 min. Bring the oil on a pan and season squash and carrots until golden, then dry with the thyme and stir it together for