Recipes with Parsley
Cucumber, tomato, onion, parsley finely chopped and placed in a bowl. Add tomato paste, salt and stir around. Taste with chilli (it should be able to induce sweat pills in the forehead, but at the same time be comfortable in taste). Pour a reasonable amount of
Brush the mussels thoroughly under running cold water and remove the beard. Peel the garlic and chop them together with the rinsed parsley. Heat the oil in a large, low saucepan. Season garlic and parsley for a short while and add the tomatoes. Add chilli powd
Chop chilli pepper, preferably with kernels, onions, carrot, bell pepper, parsley and some basil leaves. Put it all in oil without color. Rinse and peel the tomatoes (or if tomatoes are used from canned, just drip) Cut tomato meat into small cubes and place it
Boil the tomato juice, chop the onion to small tern, add spices and parsley. There "SHOULD" be samples on the way!
tips:
If you want an extra good flavor, add the nutmeg.
Sprinkle the chicken inside and out with salt and pepper.
Cut lime and garlic into slices. Rinse parsley and thyme. Put it all in the chicken. Stir griddle and oil together and brush the chicken. Stir the chicken in the oven at 175 gr. For approx. 1½ to 2 h
Boil 1 liter of water with a little salt. Boil the prawns in the water until they turn pink. Let the prawns drain, rinse them in cold water and pil them. Put them in a bowl.
Stir a marinade of olive oil, lemon, chopped parsley and crushed garlic. Pour marin
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328