Recipes with Paprika
Peel and chop the shallots, onion, garlic and ginger. Sweat the mustard boil in a little oil without coloring. Add 1 clove of garlic, rice and 1 teaspoon. Ginger and stir it all together well. Add water and chicken stock, add 1 teaspoon. Turmeric in and simmer
This sauce is a good tasteful sauce with everyday spices, which most people have in the closet.
It is very important to taste all the time as this sauce can easily become too strong in taste. Always add "too little" spices while tasting.
Use the remainin
Wash the potatoes and cut them out as you would like. I cover medium sized pieces or both. You get the best results if you let the peel on, but it can be removed.
Take a clean bag and pour the oil and spices into and shake them to spice the potatoes. If all
Peel and chop the potatoes (in slices) and put them in an oven dish.
Open the can with the peeled chopped tomatoes and tell all the juice. Then the tomatoes are poured into the potatoes, fairly distributed.
Pour cream, milk, concentrated tomato, garlic a
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