Recipes with Paprika
The pasta is cooked osm directed on the package, rinse under the cold tap and cooled by.
Bacon fried crisp and put on fat sucking paper.
The carrots rives and peberne chop thinly.
Dressing whisked together.
All ingredients except bacon turned over
Stir all the ingredients together well and forcemeat is shaped to karbonader, which turned into bread crumbs or flour.
Karbonaderne fried in oil or margarine in about 10 mins.
Tips:
Serve with pasta screws, tomato sauce and green salad.
Shock white onions with half a teaspoon. salt in a mortar, or blend. Slowly add one tbsp. oil and give so that the rest mass is to know which is the tulle as mayonanaise. Season with lemon juice, paprika and salt.
Eaten with boiled potatoes and cold lamb.
Onions and mushrooms chopped. Sauté the onions in the margarine in a saucepan. The meat in and fry with. Mushroom, tomatoes, broth, paprika and salt added. The Court småkoger, covered, for 10 minutes, and in the right horn Soup twirls a further 10 min. Chopped
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